The recipe Apple Coffee Cake TOH FZ Pleasers

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Apple Coffee Cake TOH FZ Pleasers recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like Apple Coffee Cake TOH FZ Pleasers!

Apple Coffee Cake TOH FZ Pleasers

Apple Coffee Cake TOH FZ Pleasers Recipe
Apple Coffee Cake TOH FZ Pleasers

Taste of Home Freezer Pleasers, page 73

How Long Does Apple Coffee Cake TOH FZ Pleasers Recipe Take To Prepare?

Apple Coffee Cake TOH FZ Pleasers takes 10 minutes to prepare.


How Long Does Apple Coffee Cake TOH FZ Pleasers Recipe Take To Cook?

Apple Coffee Cake TOH FZ Pleasers takes 25 minutes to cook.


How Many Servings Does Apple Coffee Cake TOH FZ Pleasers Recipe Make?

Apple Coffee Cake TOH FZ Pleasers makes 9 servings.


What Are The Ingredients For Apple Coffee Cake TOH FZ Pleasers Recipe?

The ingredients for Apple Coffee Cake TOH FZ Pleasers are:

4 tbsp Crisco Butter Flavor Shortening (by 13MARTI)
.5 cup Granulated Sugar
1 large Egg, fresh, whole, raw
.5 tsp Vanilla extract, imitation, alcohol
1 cup Flour - Gold medal all purpose flour
.5 tsp Baking Powder
.5 tsp Baking Soda
.25 tsp Salt
4 oz Friendly Farms Greek Nonfat PLAIN yogurt
1 cup, quartered or chopped Apples, fresh with skin
.3 cup, packed Brown Sugar
.5 tsp Cinnamon, ground
1 tbsp Butter, unsalted
.25 cup, halves Pecans


How Do I Make Apple Coffee Cake TOH FZ Pleasers?

Here is how you make Apple Coffee Cake TOH FZ Pleasers:

Cream shortening and sugar, add egg. Slowly add sifted dry ingredients. Add chopped apple and greek yogurt. Pour into greased 8X8 or 9X9 pan. Topping: Mix sugar, cinnamon, butter and pecans (toast pecans on oven first). Sprinkle over top, bake about 25 min in a 350 degree oven. Cool and cut into 9 even piecesServing Size:?Makes 9 pieces


What's The Nutritional Info For Apple Coffee Cake TOH FZ Pleasers?

The nutritional information for Apple Coffee Cake TOH FZ Pleasers is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 219.0
  • Total Fat: 9.3 g
  • Cholesterol: 25.2 mg
  • Sodium: 178.6 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.7 g

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