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Don's johnny cake takes 15 minutes to prepare.

Don's johnny cake takes 40 minutes to cook.

Don's johnny cake makes 8 servings.

The ingredients for Don's johnny cake are:

1 cup Cornmeal, whole-grain, yellow 1 cup Whole Wheat Flour 0.5 tsp Kosher Salt (by 65PLUS1) 4 tsp Leavening agents, baking powder, low-sodium 4 tbsp Extra Light Olive Oil .3 cup Milk - Vitamin D (Regular) 2 large Egg, fresh, whole, raw

Here is how you make Don's johnny cake:

Mix all dry ingredients and wet ingredients except milk separately. Add dry to wet and mix just until it is all combined into a thick pourable batter using the milk to bring it to the desired consistancy . Pour in to a hot pre-greased 8" skillet and bake at 375 degrees in a preheated oven until it is a golden brown and begins to pull away from the sides of the skillet. Poke it in the middle with a toothpick, if the toothpick comes out clean it's done. This should have a good crust on the bottom and sides while being soft in center and holds together good because of the eggs. Serving Size: 1/8 of an 8 " cast iron skillitNumber of Servings: 8Recipe submitted by SparkPeople user DONN1ZYF.

The nutritional information for Don's johnny cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 192.4

• Total Fat: 13.4 g
• Cholesterol: 47.8 mg
• Sodium: 150.0 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 3.0 g
• Protein: 5.1 g