The recipe Carrot Puree

Made From Scratch Recipes

Carrot Puree recipe is a meal that takes several minutes to make. If you enjoy for , you will like Carrot Puree!

Carrot Puree

Carrot Puree Recipe
Carrot Puree

A delicious and nutritious puree of onion, carrots, and olive oil

How Long Does Carrot Puree Recipe Take To Prepare?

Carrot Puree takes several minutes to prepare.


How Long Does Carrot Puree Recipe Take To Cook?

Carrot Puree takes several minutes to cook.


How Many Servings Does Carrot Puree Recipe Make?

Carrot Puree makes 4 servings.


What Are The Ingredients For Carrot Puree Recipe?

The ingredients for Carrot Puree are:

453 grams Carrots, raw
1 large Onions, raw
1 tbsp Olive Oil


How Do I Make Carrot Puree?

Here is how you make Carrot Puree:

Chop up the onions & carrots, boil them in some chicken broth for 20 minutes until soft and tender.Put in food processor with olive oil, S&P. Serve warm. Makes 2 cups worth.Serving Size: 1 half cupNumber of Servings: 4Recipe submitted by SparkPeople user JESTERAAK.


What's The Nutritional Info For Carrot Puree?

The nutritional information for Carrot Puree is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 90.5
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 79.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 1.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day