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Easy cheesy zucchini casserole takes 45 minutes to prepare.

Easy cheesy zucchini casserole takes 60 minutes to cook.

Easy cheesy zucchini casserole makes 6 servings.

The ingredients for Easy cheesy zucchini casserole are:

Ingredients

1 C. mayonnaise (I only used 3/4)
1 onion, minced
1 egg
Dash salt and pepper
1 C. shredded sharp cheddar cheese
1/4 C. parmesan cheese (optional)
6 cups zucchini (recipe on website only called for 3 zucchini)

Calorie cal.
6 cup, sliced Zucchini
100 gram(s) Armstrong Light Marble Cheese (by MAGNOLIADEE)
.25 cup, chopped Onions, raw
1 large Egg, fresh, whole, raw
.25 cup Bread crumbs, dry, grated, plain
12 tbsp Kraft Mayo Light Mayonnaise (Mayo)
.75 cup, shredded Cheddar Cheese

Here is how you make Easy cheesy zucchini casserole:

DirectionsMix all ingredients in a bowl. Place in greased casserole dish. Sprinkle with dry bread crumbs. Bake at 350 degrees for 30 minutes, covered.Uncover and bake an additional 30 minutes. Serve hot.Serving Size: 6 (roughly one cup)Number of Servings: 6Recipe submitted by SparkPeople user LKLANDRY.

The nutritional information for Easy cheesy zucchini casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 238.0

• Total Fat: 15.2 g
• Cholesterol: 46.0 mg
• Sodium: 461.6 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 2.8 g
• Protein: 11.1 g