Side Items

Chrissy's Mashed Sweet Potato "Casserole" takes 10 minutes to prepare.

Chrissy's Mashed Sweet Potato "Casserole" takes 10 minutes to cook.

Chrissy's Mashed Sweet Potato "Casserole" makes 12 servings.

The ingredients for Chrissy's Mashed Sweet Potato "Casserole" are:

6 Cups Cubed Sweet Potato
1 tsp. Cinnamon
2 TBSP Maple Syrup
2 TBSP Splenda Brown Sugar Blend
1/2 tsp. Vanilla Extract
2 TBSP Brummel & Brown Spread

1 Cup Water reserved from Sweet Potatoes cooking

Here is how you make Chrissy's Mashed Sweet Potato "Casserole":

Peel and cube sweet potatoes. Boil cubed potatoes until soft and ready to be mashed. Before draining the potatoes save 1 cup of the water to add while mashing. Add everything except water. Mash with a hand masher and add water as needed so a somewhat thick consistancy is reached (they should not be soupy). Serve.Yeilds about 12 Servings (2/3 cup)Serving Size: Yields about 12 Servings (3/4 cup)Number of Servings: 12Recipe submitted by SparkPeople user CATMARTENS.

The nutritional information for Chrissy's Mashed Sweet Potato "Casserole" is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 95.0

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 24.4 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 2.1 g
• Protein: 1.1 g