Side Items

Slim Potato Casserole takes 20 minutes to prepare.

Slim Potato Casserole takes 55 minutes to cook.

Slim Potato Casserole makes 12 servings.

The ingredients for Slim Potato Casserole are:

1 (32oz) bag frozen shredded hashbrowns
1 1/2 cups plain nonfat Greek yogurt
1/2 cup chicken broth
1/2 cup 1% milk
1 tsp garlick powder
1 tsp onion powder
1 tsp Lowry's Seasoned Salt
1/2 tsp italian season
1/2 tsp black pepper
1 1/2 cup shredded colby jack cheese, 2%
salt and pepper to taste

Here is how you make Slim Potato Casserole:

Preheat oven to 350 degrees. Combine all ingredients in a large bowl and mix together. Grease a 9 x 13 glass or ceramic (no metal) baking dish with cooking spray. Pour potato mixture into baking dish and spread evenly. Bake uncovered for 55 minutes.Serving Size: makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user REDNECKWMN79.

The nutritional information for Slim Potato Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.9

• Total Fat: 3.1 g
• Cholesterol: 11.8 mg
• Sodium: 192.2 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 0.9 g
• Protein: 8.5 g