The recipe Frosted Cauliflower with horseradish

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Frosted Cauliflower with horseradish recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Frosted Cauliflower with horseradish!

Frosted Cauliflower with horseradish

Frosted Cauliflower with horseradish Recipe
Frosted Cauliflower with horseradish

This recipe is always a favorite at our house. I have taken it on potlucks and received requests to please make it again at future events. I modified the original by using olive oil mayonnaise, 2% cheese and adding horseradish. You can adjust the mustard and horseradish amounts to taste without changing the calorie count much.

What Course Is Frosted Cauliflower with horseradish?

Frosted Cauliflower with horseradish is for Side Dish.


How Long Does Frosted Cauliflower with horseradish Recipe Take To Prepare?

Frosted Cauliflower with horseradish takes 10 minutes to prepare.


How Long Does Frosted Cauliflower with horseradish Recipe Take To Cook?

Frosted Cauliflower with horseradish takes 20 minutes to cook.


How Many Servings Does Frosted Cauliflower with horseradish Recipe Make?

Frosted Cauliflower with horseradish makes 8 servings.


What Are The Ingredients For Frosted Cauliflower with horseradish Recipe?

The ingredients for Frosted Cauliflower with horseradish are:

Cauliflower, 1 large head
Best Food Mayonnaise w/Olive Oil, 3/4 cup
1 Tbsp. yellow mustard
2 tsp. cream style horseradish
Kraft Shredded 2% Cheddar Cheese, 1/3 cup


How Do I Make Frosted Cauliflower with horseradish?

Here is how you make Frosted Cauliflower with horseradish:

Preheat oven to 425 degreesTrim leaves and cut back stem of cauliflower and boil or steam the entire head without cutting, 12 minutes or until slightly soft.While the cauliflower is cooking mix the mayonnaise, mustard and horseradish and set asideDrain the cauliflower and set upright in a baking dishUsing the back of a large spoon or a rubber spatula "frost" the cauliflower with the mayonnaise mixture.Be sure to cover the sides all the way to the bottom.Cover with shredded cheese.Put in preheated oven until cheese has started to bubble and brown slightly - approx. 5 minutes. Check it often, you don't want to burn the cheese.Remove from oven and cut into wedges.Serving Size: 8 servings - cauliflower is cut into wedges when ready to serveNumber of Servings: 8Recipe submitted by SparkPeople user WHITNEYTEACHER.


What's The Nutritional Info For Frosted Cauliflower with horseradish?

The nutritional information for Frosted Cauliflower with horseradish is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.6
  • Total Fat: 8.9 g
  • Cholesterol: 10.9 mg
  • Sodium: 277.5 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.3 g

What Dietary Needs Does Frosted Cauliflower with horseradish Meet?

The dietary needs meet for Frosted Cauliflower with horseradish is Vegetarian


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