The recipe Cauliflower pesto risotto (low carb)

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Cauliflower pesto risotto (low carb) recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Cauliflower pesto risotto (low carb)!

Cauliflower pesto risotto (low carb)

Cauliflower pesto risotto (low carb) Recipe
Cauliflower pesto risotto (low carb)

Around 10 net carbs per serve. I have already listed the fibre separately.

How Long Does Cauliflower pesto risotto (low carb) Recipe Take To Prepare?

Cauliflower pesto risotto (low carb) takes 30 minutes to prepare.


How Long Does Cauliflower pesto risotto (low carb) Recipe Take To Cook?

Cauliflower pesto risotto (low carb) takes 15 minutes to cook.


How Many Servings Does Cauliflower pesto risotto (low carb) Recipe Make?

Cauliflower pesto risotto (low carb) makes 4 servings.


What Are The Ingredients For Cauliflower pesto risotto (low carb) Recipe?

The ingredients for Cauliflower pesto risotto (low carb) are:

1 serving CaUliflower, Raw 1 medium head
90 grams Cream Cheese
50 gram Parmesan cheese
30 gram(s) Butter (salted)
1 serving chicken stock cube
2 serving Celery (stalk - each)
190 gram(s) Pesto paste (small jar)
1/2 tsp chilli flakes (optional)


How Do I Make Cauliflower pesto risotto (low carb)?

Here is how you make Cauliflower pesto risotto (low carb):

Grate or finely chop the cauliflower and celery. In a large bowl combine all ingredients except the cheeses and pesto. Microwave for around 10 minutes covered in cling film. Mix through the cream cheese and grated Parmesan. Microwave again for 2-5 minutes. Allow to cool a little and then mix through pesto. Easy as that!Serving Size:?Makes 4 Servings of around 1.5 cups each


What's The Nutritional Info For Cauliflower pesto risotto (low carb)?

The nutritional information for Cauliflower pesto risotto (low carb) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 406.4
  • Total Fat: 36.1 g
  • Cholesterol: 24.6 mg
  • Sodium: 243.3 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 11.1 g

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