The recipe Mom's challah
Mom's challah recipe is a meal that takes 55 minutes to make. If you enjoy for , you will like Mom's challah!
Mom's challah
- What Course Is Mom's challah?
- How Long Does Mom's challah Recipe Take To Prepare?
- How Long Does Mom's challah Recipe Take To Cook?
- How Many Servings Does Mom's challah Recipe Make?
- What Are The Ingredients For Mom's challah Recipe?
- How Do I Make Mom's challah?
- What's The Nutritional Info For Mom's challah?
- What Type Of Cuisine Is Mom's challah?
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Makes two loaves of firm challah with a hard crust How Long Does Mom's challah Recipe Take To Prepare?Mom's challah takes 30 minutes to prepare. How Long Does Mom's challah Recipe Take To Cook?Mom's challah takes 55 minutes to cook. How Many Servings Does Mom's challah Recipe Make?Mom's challah makes 32 servings. What Are The Ingredients For Mom's challah Recipe?The ingredients for Mom's challah are: 2 cup hot Water, not boiling2 large Eggs [+ yolk for top] 2 Tbsp Butter, salted 1 tsp Salt 1 Tbsp Sugar 2.25 tsp Active Dry Yeast [1 pkg] 8 cup bread or white flour How Do I Make Mom's challah?Here is how you make Mom's challah: mix hot water, butter, salt and sugar in large bowl, when butter is dissolved, add yeast. let stand 5 minutes. mix in 5-6 cups of flour, 2 cups at a time, until dough is crumbly. dump onto floured surface and work in remaining flour kneading until dough is smooth and elastic.Serving Size: 16 slices per loaf, 1 slice per servingNumber of Servings: 32Recipe submitted by SparkPeople user LPOLEARY59.What's The Nutritional Info For Mom's challah?The nutritional information for Mom's challah is:
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