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Yummiest Baked Mac and Cheese Lower fat/cal is for Dinner.

Yummiest Baked Mac and Cheese Lower fat/cal takes 20 minutes to prepare.

Yummiest Baked Mac and Cheese Lower fat/cal takes 45 minutes to cook.

Yummiest Baked Mac and Cheese Lower fat/cal makes 10 servings.

The ingredients for Yummiest Baked Mac and Cheese Lower fat/cal are:

1 lb. Elbow Macaroni, (I use 1/2 regular and 1/2 whole grain)
2 cans campbell's healthy request cheddar cheese soup
1 can of nonfat evaporated milk
1/2 stick of unsalted butter
2 tsp Salt
1/2 tsp black pepper
2 cups or 2.5 ounces of shredded sharp (or extra sharp) Cheddar Cheese

Here is how you make Yummiest Baked Mac and Cheese Lower fat/cal:

1. Preheat oven to 350 degrees.2. Cook pasta according to directions to the lowest range (If it says 9-11 minutes, cook to 9 minutes)3. In a large microwaveable bowl, combine soup, evaporated milk, butter, salt, and pepper. Cover with plastic wrap, leaving a small vent, and cook 6-7 minutes. Stir to combine.4. Add all of the macaroni to the sauce and stir to combine. 5. Spray a 9x13 pan with canola oil spray. 6. Spread 1/2 of the cooked noodles into the pan. Top with 1/2 of the shredded cheese. Layer the other half of the noodles on top and top with cheese.(At this point you can cover the dish and refrigerate or freeze it.)7. Bake for 40-45 minutes at 350 (or 30 minutes on 350 convection.)8. Let stand for 5 minutes before serving.9. Slice into 10 lovely rectangles.Serving Size: Makes 10 rectangular servings.Number of Servings: 10Recipe submitted by SparkPeople user DEEBEE39.

The nutritional information for Yummiest Baked Mac and Cheese Lower fat/cal is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 317.7

• Total Fat: 10.3 g
• Cholesterol: 27.7 mg
• Sodium: 791.3 mg
• Total Carbs: 44.5 g
• Dietary Fiber: 2.1 g
• Protein: 12.3 g