Side Items

Jen's Mac and Cheese is for Dinner.

Jen's Mac and Cheese takes several minutes to prepare.

Jen's Mac and Cheese takes several minutes to cook.

Jen's Mac and Cheese makes 4 servings.

The ingredients for Jen's Mac and Cheese are:

1 cup elbow macaroni
2 cups shreded cheddar cheese
1 1/4 cups of milk
1 tbsp butter
1 tbsp flour
dash of salt and pepper

Here is how you make Jen's Mac and Cheese:

Makes 4 servingsCook macaroni as directed.After the macaroni is cooked drain and place in a 1 quart casserole dish set to the side.For the cheese sauce, in a sauce pan melt the butter. Stir in the flour, salt and pepper. Then add the milk. Cook and stir till slightly thickened and bubbly. Remove from heat and add shredded cheese; stir till melted.Pour over macaroni and stir until well mixed. Place in 350 oven for 25-30 minutes or until bubbly. Let stand for 10 minutes and enjoy.Number of Servings: 4Recipe submitted by SparkPeople user UNICORN9621.

The nutritional information for Jen's Mac and Cheese is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 408.8

• Total Fat: 28.0 g
• Cholesterol: 87.7 mg
• Sodium: 538.3 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 0.6 g
• Protein: 22.0 g

The dietary needs meet for Jen's Mac and Cheese is Vegetarian