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Luby's Mac and Cheese takes several minutes to prepare.

Luby's Mac and Cheese takes several minutes to cook.

Luby's Mac and Cheese makes 8 servings.

The ingredients for Luby's Mac and Cheese are:

8 ounces (2 cups) dry Elbow Macaroni
2 tablespoons Nonfat Dry Milk
2 tablespoons Butter
1.25 cups boiling Water
3 cups (12 ounces) shredded American Cheese
1/4 teaspoon Salt

Here is how you make Luby's Mac and Cheese:

1. Cook macaroni according to package directions. Drain.2. Heat oven to 350 degrees F.3. In large bowl, mix dry milk, flour, and butter. Gradually add boiling water, beating constantly. Add 1.5 cups of cheese and continue beating until smooth and creamy. Stir in macaroni, 1 cup of the remaining cheese, and salt. Transfer to lightly greased 2 quart baking dish. Cover with foil.4. Bake 25 minutes5. Remove foil. Sprinkle with remaining 1/2 cup cheese. Continue baking 1 minute or until cheese melts.Number of Servings: 8Recipe submitted by SparkPeople user DWEISLER1.

The nutritional information for Luby's Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 282.7

• Total Fat: 15.2 g
• Cholesterol: 43.8 mg
• Sodium: 620.2 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 1.1 g
• Protein: 13.3 g