The recipe Crockpot mac and cheese

Made From Scratch Recipes

Crockpot mac and cheese recipe is a meal that takes 240 minutes to make. If you enjoy for , you will like Crockpot mac and cheese!

Crockpot mac and cheese

Crockpot mac and cheese Recipe
Crockpot mac and cheese

Crockpot

How Long Does Crockpot mac and cheese Recipe Take To Prepare?

Crockpot mac and cheese takes 10 minutes to prepare.


How Long Does Crockpot mac and cheese Recipe Take To Cook?

Crockpot mac and cheese takes 240 minutes to cook.


How Many Servings Does Crockpot mac and cheese Recipe Make?

Crockpot mac and cheese makes 12 servings.


What Are The Ingredients For Crockpot mac and cheese Recipe?

The ingredients for Crockpot mac and cheese are:

8 serving Great Value Elbow Macaroni Noodles (1/2 c dry)
1 serving 24 oz evaporated 2% milk (by JULIIAN)
4 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving)
3 cup Crystal Farms Finely Shredded Sharp Cheddar Cheese
2 large Egg, fresh, whole, raw
1 dash Salt
1 dash Pepper, black


How Do I Make Crockpot mac and cheese?

Here is how you make Crockpot mac and cheese:

Whisk milks eggs salt and pepper. Spray crackpot with oil to keep from sticking . Put wet mixture in crockpot add noodles and cheese. Cook on low for 4 hours.Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user MELDRIB.


What's The Nutritional Info For Crockpot mac and cheese?

The nutritional information for Crockpot mac and cheese is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 352.0
  • Total Fat: 12.1 g
  • Cholesterol: 72.7 mg
  • Sodium: 224.8 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 14.4 g

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