The recipe Egg omelette with cheese

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Egg omelette with cheese recipe is a French Breakfast meal that takes 5 minutes to make. If you enjoy French for Breakfast, you will like Egg omelette with cheese!

Egg omelette with cheese

Egg omelette with cheese Recipe
Egg omelette with cheese

What Course Is Egg omelette with cheese?

Egg omelette with cheese is for Breakfast.


How Long Does Egg omelette with cheese Recipe Take To Prepare?

Egg omelette with cheese takes 5 minutes to prepare.


How Long Does Egg omelette with cheese Recipe Take To Cook?

Egg omelette with cheese takes 5 minutes to cook.


How Many Servings Does Egg omelette with cheese Recipe Make?

Egg omelette with cheese makes 1 servings.


What Are The Ingredients For Egg omelette with cheese Recipe?

The ingredients for Egg omelette with cheese are:

1 egg, beaten
1 slice Kraft cheese single
Olive oil


How Do I Make Egg omelette with cheese?

Here is how you make Egg omelette with cheese:

Heat olive oil in a small round pan. Beat egg until well mixed.Pour into hot pan . When half cooked (bottom is not sticky), turn it over. Place sliced cheese on top and pull one side so egg will look like half moon.Brown both sides, as per preferred texture.Serving Size: Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user IBU3007.


What's The Nutritional Info For Egg omelette with cheese?

The nutritional information for Egg omelette with cheese is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 213.4
  • Total Fat: 18.7 g
  • Cholesterol: 173.7 mg
  • Sodium: 412.5 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.5 g

What Type Of Cuisine Is Egg omelette with cheese?

Egg omelette with cheese is French cuisine.


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