The recipe Gluten Free and (Almost Dairy Free) Macaroni and Cheese

Made From Scratch Recipes

Gluten Free and (Almost Dairy Free) Macaroni and Cheese recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Gluten Free and (Almost Dairy Free) Macaroni and Cheese!

Gluten Free and (Almost Dairy Free) Macaroni and Cheese

Gluten Free and (Almost Dairy Free) Macaroni and Cheese Recipe
Gluten Free and (Almost Dairy Free) Macaroni and Cheese

I made this for myself one evening when I really wanted comfort food. Having celiac makes it difficult to eat anything really yummy like mac 'n' cheese. I'm more sensitive to gluten, so the almost dairy-free means that the only dairy it contains is the butter and parmesan cheese. I experimented using a recipe I found on sparkrecipes for flourless mac 'n' cheese and a recipe I found for mac 'n' cheese using corn starch. It's not the most low calorie or low fat recipe here, but it's an excellent substitution for anyone else who is dealing with the gluten free lifestyle.

What Course Is Gluten Free and (Almost Dairy Free) Macaroni and Cheese?

Gluten Free and (Almost Dairy Free) Macaroni and Cheese is for Side Dish.


How Long Does Gluten Free and (Almost Dairy Free) Macaroni and Cheese Recipe Take To Prepare?

Gluten Free and (Almost Dairy Free) Macaroni and Cheese takes several minutes to prepare.


How Long Does Gluten Free and (Almost Dairy Free) Macaroni and Cheese Recipe Take To Cook?

Gluten Free and (Almost Dairy Free) Macaroni and Cheese takes several minutes to cook.


How Many Servings Does Gluten Free and (Almost Dairy Free) Macaroni and Cheese Recipe Make?

Gluten Free and (Almost Dairy Free) Macaroni and Cheese makes 6 servings.


What Are The Ingredients For Gluten Free and (Almost Dairy Free) Macaroni and Cheese Recipe?

The ingredients for Gluten Free and (Almost Dairy Free) Macaroni and Cheese are:

2 cups soy cheese (Galaxy Veggie Shreds)
2 cups soy milk
6 tbsp light butter
1 tbsp mustard seed (or to taste)
2 tsp corn starch
1 1/2 cups Sam Mills Gluten Free Corn Pasta
1/2 cup parmesan cheese
Salt to taste


How Do I Make Gluten Free and (Almost Dairy Free) Macaroni and Cheese?

Here is how you make Gluten Free and (Almost Dairy Free) Macaroni and Cheese:

Preheat oven to 350 degrees.Cook pasta according to directions to al dente.In a medium saucepan combine corn starch, salt, mustard; Stir in milk.Stirring constantly, bring to a boil over medium-high heat and boil for one minute. Remove from heat.Stir in cheese and butter until melted.Pour pasta and cheese sauce into a 9 inch casserole dish.Add more shredded cheese and parmesan cheese on top if desired. Bake uncovered for 30 minutes or until cheese is melted.Serving Size: 6 1/2-1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user EKANOS.


What's The Nutritional Info For Gluten Free and (Almost Dairy Free) Macaroni and Cheese?

The nutritional information for Gluten Free and (Almost Dairy Free) Macaroni and Cheese is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 398.6
  • Total Fat: 15.1 g
  • Cholesterol: 26.6 mg
  • Sodium: 680.2 mg
  • Total Carbs: 51.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 17.7 g

What Dietary Needs Does Gluten Free and (Almost Dairy Free) Macaroni and Cheese Meet?

The dietary needs meet for Gluten Free and (Almost Dairy Free) Macaroni and Cheese is Gluten Free


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day