The recipe Farro with Cheese and Herbs

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Farro with Cheese and Herbs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Farro with Cheese and Herbs!

Farro with Cheese and Herbs

Farro with Cheese and Herbs Recipe
Farro with Cheese and Herbs

How Long Does Farro with Cheese and Herbs Recipe Take To Prepare?

Farro with Cheese and Herbs takes several minutes to prepare.


How Long Does Farro with Cheese and Herbs Recipe Take To Cook?

Farro with Cheese and Herbs takes several minutes to cook.


How Many Servings Does Farro with Cheese and Herbs Recipe Make?

Farro with Cheese and Herbs makes 12 servings.


What Are The Ingredients For Farro with Cheese and Herbs Recipe?

The ingredients for Farro with Cheese and Herbs are:

1 lb farro
8 cups water
2 cups reduced fat sharp cheddar cheese
2 cups reduced fat Italian cheese
1 cup milk
1 tablespoon herbes de provence
1/2 teaspoon black pepper


How Do I Make Farro with Cheese and Herbs?

Here is how you make Farro with Cheese and Herbs:

Serving Size: 1/2 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user LHAUPT.


What's The Nutritional Info For Farro with Cheese and Herbs?

The nutritional information for Farro with Cheese and Herbs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 327.0
  • Total Fat: 5.7 g
  • Cholesterol: 17.1 mg
  • Sodium: 258.6 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 19.4 g

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