Side Items

Macaroni and Cheese (Daily Chef Recipe) takes 5 minutes to prepare.

Macaroni and Cheese (Daily Chef Recipe) takes 10 minutes to cook.

Macaroni and Cheese (Daily Chef Recipe) makes 16 servings.

The ingredients for Macaroni and Cheese (Daily Chef Recipe) are:

8 cup elbow shaped Macaroni, enriched
.5 tsp Salt
.5 tsp Pepper, black
.5 tsp Nutmeg, ground
.33 cup Flour, whole grain
.33 cup Butter, unsalted
4 cup Milk, 1%
16 oz Cheese - Kraft Sharp Cheddar - Block, shredded or cubed

Here is how you make Macaroni and Cheese (Daily Chef Recipe):

Cook macaroni in large pot of boiling water for 6-7 minutes or until tender; drain. Meanwhile, melt butter; stir in flour, salt, pepper, nutmeg. Add milk and bring to boil over medium-high heat, stirring constantly. Reduce heat and add cheese stirring until blended; stir in macaroni. Serving Size: 16 - 1/2 Cup ServingsNumber of Servings: 16Recipe submitted by SparkPeople user NEWFLABULESS.

The nutritional information for Macaroni and Cheese (Daily Chef Recipe) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 286.7

• Total Fat: 14.9 g
• Cholesterol: 43.3 mg
• Sodium: 280.9 mg
• Total Carbs: 24.8 g
• Dietary Fiber: 1.2 g
• Protein: 11.8 g