The recipe Macaroni and cheese low sodium

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Macaroni and cheese low sodium recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like Macaroni and cheese low sodium!

Macaroni and cheese low sodium

Macaroni and cheese low sodium Recipe
Macaroni and cheese low sodium

How Long Does Macaroni and cheese low sodium Recipe Take To Prepare?

Macaroni and cheese low sodium takes 20 minutes to prepare.


How Long Does Macaroni and cheese low sodium Recipe Take To Cook?

Macaroni and cheese low sodium takes 25 minutes to cook.


How Many Servings Does Macaroni and cheese low sodium Recipe Make?

Macaroni and cheese low sodium makes 5 servings.


What Are The Ingredients For Macaroni and cheese low sodium Recipe?

The ingredients for Macaroni and cheese low sodium are:

Macaroni elbow Muellers, 0.5 cup
Butter I can't believe it's butter, 1/4 cup
Cornstarch Baldom, 3 tbsp
Mustard dry, 1/8 tsp
Pepper, black, 1/8 tsp
Cheese sharp cheddar Flavorite, 0.5 cup


How Do I Make Macaroni and cheese low sodium?

Here is how you make Macaroni and cheese low sodium:

Cook macaroni about 9 minutes & set aside. Prepare rest of ingredients. Pour macaroni into mixture & mix well. Top with croutons if desired. Either heat through on stove or bake in 350 degree oven for 25 minutes.Serving Size: Makes Number of Servings: 5Recipe submitted by SparkPeople user PATSTTHOMAS.


What's The Nutritional Info For Macaroni and cheese low sodium?

The nutritional information for Macaroni and cheese low sodium is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 149.5
  • Total Fat: 35.7 g
  • Cholesterol: 9.1 mg
  • Sodium: 126.6 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.5 g

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