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Hungarian Turos Csusza (Cottage Cheese Pasta) takes several minutes to prepare.

Hungarian Turos Csusza (Cottage Cheese Pasta) takes several minutes to cook.

Hungarian Turos Csusza (Cottage Cheese Pasta) makes 1 servings.

The ingredients for Hungarian Turos Csusza (Cottage Cheese Pasta) are:

2.75 oz whole wheat pasta
2 slices turkey bacon
4.5 tbsp ricotta (or cottage cheese)
4.5 tbsp sour cream
salt and pepper to taste

Here is how you make Hungarian Turos Csusza (Cottage Cheese Pasta):

1.Cook the noodles in lightly salted water and drain thoroughly.2. Cook the diced bacon until it loses its fat, take out the small cracklings with a slotted spoon and keep warm.3. Stir 1/2 the sour cream into the bacon fat, add the cooked noodles, crumble cottage (ricotta) cheese on top, sprinkle with other 1/2 of sour cream and top with bacon bits. Place in a pre-heated oven, heat and serve immediately. Put any remaining sour cream in a bowl and serve separately.Number of Servings: 1Recipe submitted by SparkPeople user SMF1201.

The nutritional information for Hungarian Turos Csusza (Cottage Cheese Pasta) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 469.9

• Total Fat: 12.5 g
• Cholesterol: 59.9 mg
• Sodium: 2,918.6 mg
• Total Carbs: 58.9 g
• Dietary Fiber: 8.8 g
• Protein: 24.9 g