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Cathy's Italian Cheese Pizza is for Dinner.

Cathy's Italian Cheese Pizza takes 90 minutes to prepare.

Cathy's Italian Cheese Pizza takes 12 minutes to cook.

Cathy's Italian Cheese Pizza makes 12 servings.

The ingredients for Cathy's Italian Cheese Pizza are:

1 Jar Del Grosso New York Style Pizza Sauce (1/4 cup serving size, 6 per jar cmr)
6 cups Amish Valley Low Moisture Part Skim Mozzarella Cheese (Shredded, 1/4 cup serving size, 8 per bag cmr
1 recipe of My Own Homemade Pizza dough

Here is how you make Cathy's Italian Cheese Pizza:

Preheat the oven to 425 degrees. Prepare the pizza dough. Spread out into a 9 by 13 inch pan (pre-greased with PAM spray). Spread the pizza sauce out all over the dough. Sprinkle with all the mozzarella cheese. Bake for 10 to 12 minutes or until dough is golden on the bottom and cheese is melted. Cool slightly, then cut into 12 squares. Serve hot.Mangia!Serving Size: Makes 12 pieces or squaresNumber of Servings: 12Recipe submitted by SparkPeople user CMRKSU12.

The nutritional information for Cathy's Italian Cheese Pizza is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 302.8

• Total Fat: 12.3 g
• Cholesterol: 30.0 mg
• Sodium: 712.2 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 1.8 g
• Protein: 15.9 g

Cathy's Italian Cheese Pizza is Italian cuisine.