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Scalloped Potato no cheese takes 20 minutes to prepare.

Scalloped Potato no cheese takes 100 minutes to cook.

Scalloped Potato no cheese makes 6 servings.

The ingredients for Scalloped Potato no cheese are:

2 Tbsp. Onion chopped
3 Tbsp. I Can't It's Not Butter (stick)
3 Tbsp. Flour
2 cups skim milk
1/4 tsp black pepper
4 cups Yukon Gold Potato

Here is how you make Scalloped Potato no cheese:

Brown onion in butter substitute, add flour, mix in skim milk, heat till thickens, add black pepper, pour over sliced potatoes in baking dish. Back at 350 for 1 hour 40 minutes.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user NESTISEMPTY.

The nutritional information for Scalloped Potato no cheese is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 265.5

• Total Fat: 10.8 g
• Cholesterol: 1.7 mg
• Sodium: 138.5 mg
• Total Carbs: 35.2 g
• Dietary Fiber: 1.5 g
• Protein: 7.1 g