Side Items

Three-Cheese Alfredo Sauce is for Dinner.

Three-Cheese Alfredo Sauce takes 10 minutes to prepare.

Three-Cheese Alfredo Sauce takes several minutes to cook.

Three-Cheese Alfredo Sauce makes 8 servings.

The ingredients for Three-Cheese Alfredo Sauce are:

1/2 tbsp butter
8 oz nonfat cream cheese (can use regular or light cream cheese instead)
2 cloves garlic (or equivalent)
1/4 tsp black pepper
2 C nonfat milk
6 oz mozzerella cheese (3/4 cup)
2 tbsp parmesan cheese (or to your taste. Calories are for 2 tbsp)
salt or garlic salt to season

Here is how you make Three-Cheese Alfredo Sauce:

-Melt butter in sauce pan on medium-Add cream cheese and stir till melted and creamy-add garlic and pepper-Gradually pour in milk until well blended and creamy-Stir in mozzarella until melted.-Mix in parmesanadd salt as desiredIt thickens as it cools. Thin with nonfat milk if needed.Note: Because nonfat cheeses don't melt quite the same as high-fat cheeses, you may need to pop the sauce in a blender to smooth it out, or use a hand blender.Number of Servings: 8Recipe submitted by SparkPeople user DORIGIRL.

The nutritional information for Three-Cheese Alfredo Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 76.6

• Total Fat: 1.2 g
• Cholesterol: 9.1 mg
• Sodium: 357.9 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 0.0 g
• Protein: 10.7 g

Three-Cheese Alfredo Sauce is Italian cuisine.