Side Items

white "cream cheese" sauce is for Dinner.

white "cream cheese" sauce takes 5 minutes to prepare.

white "cream cheese" sauce takes 4 minutes to cook.

white "cream cheese" sauce makes 3 servings.

The ingredients for white "cream cheese" sauce are:

2 oz neufchatel cheese
4 oz Almond Breeze Original Almond Milk
2 1/2 tsp Brummel and Brown Spread made with Yogurt
1/8 tsp salt
1/2 tsp pepper

Here is how you make white "cream cheese" sauce:

Combine cheese, almond milk, spread, salt and pepper in a microwave safe dish (preferably glass) microwave for 1 minute on high, remove from microwave and with a whisk stir well until cheese is distributed through the milk. Microwave for an additional 2 minutes, remove often and stir with whisk to help reduce cheese chunks. I use this over steamed broccoli/cauliflower/ carrots when I want a change from plain veggies. This makes about 3 - 3 tsp servings.Number of Servings: 3Recipe submitted by SparkPeople user SHERRY_LYNN1979.

The nutritional information for white "cream cheese" sauce is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 67.5

• Total Fat: 5.7 g
• Cholesterol: 14.4 mg
• Sodium: 212.5 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.3 g
• Protein: 2.1 g