The recipe Jamie Oliver Spinach and Goat Cheese Risotto

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Jamie Oliver Spinach and Goat Cheese Risotto recipe is a meal that takes several minutes to make. If you enjoy for , you will like Jamie Oliver Spinach and Goat Cheese Risotto!

Jamie Oliver Spinach and Goat Cheese Risotto

Jamie Oliver Spinach and Goat Cheese Risotto Recipe
Jamie Oliver Spinach and Goat Cheese Risotto

How Long Does Jamie Oliver Spinach and Goat Cheese Risotto Recipe Take To Prepare?

Jamie Oliver Spinach and Goat Cheese Risotto takes several minutes to prepare.


How Long Does Jamie Oliver Spinach and Goat Cheese Risotto Recipe Take To Cook?

Jamie Oliver Spinach and Goat Cheese Risotto takes several minutes to cook.


How Many Servings Does Jamie Oliver Spinach and Goat Cheese Risotto Recipe Make?

Jamie Oliver Spinach and Goat Cheese Risotto makes 6 servings.


What Are The Ingredients For Jamie Oliver Spinach and Goat Cheese Risotto Recipe?

The ingredients for Jamie Oliver Spinach and Goat Cheese Risotto are:

9 Tbsp of butter
olive oil
1 clove of garlic, peeled and chopped
nutmeg, for grating
5 1/2 oz spinach, washed and dried
sea salt
freshly ground black pepper
1 1/4 pints chicken stock
1-2 handfuls of freshly grated Parmesan cheese, plus a block for grating
1/2 a lemon
7 oz soft goat cheese, crumbled
extra virgin olive oil


How Do I Make Jamie Oliver Spinach and Goat Cheese Risotto?

Here is how you make Jamie Oliver Spinach and Goat Cheese Risotto:

Number of Servings: 6Recipe submitted by SparkPeople user SARAHILL75.


What's The Nutritional Info For Jamie Oliver Spinach and Goat Cheese Risotto?

The nutritional information for Jamie Oliver Spinach and Goat Cheese Risotto is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 575.8
  • Total Fat: 27.3 g
  • Cholesterol: 25.8 mg
  • Sodium: 1,231.1 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 18.9 g

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