Side Items

Sauteed Squash/w cheese is for Dinner.

Sauteed Squash/w cheese takes several minutes to prepare.

Sauteed Squash/w cheese takes several minutes to cook.

Sauteed Squash/w cheese makes 4 servings.

The ingredients for Sauteed Squash/w cheese are:

1 lg Squash
1 med Onion
1 Cup mozzarella Cheese Graded
1cube butter
1 cup bread crumbs
salt
pepper
oregano
1/2 lemon

Here is how you make Sauteed Squash/w cheese:

Slice Squash into 12 to 15 slices. Slice onion up thinly. Put butter and dash of salt in skillet. Add Onion and Squash. Add about 1 tsp. of Oregano salt and pepper to taste. Sautee for 8 min. or until slightly tender. Add enough bread crumbs to soak up butter.Remove and lay sliced Squash, then onion on top in a baking pan.Put Cheese on top, and bake for 5-10 min. on 325.You can use Zucchini as well. Number of Servings: 4Recipe submitted by SparkPeople user ASALAZAR2.

The nutritional information for Sauteed Squash/w cheese is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 4.5

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 0.6 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.3 g
• Protein: 0.3 g

The dietary needs meet for Sauteed Squash/w cheese is Vegetarian