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Baked Beans with Smoked Chicken Sausage is for Dinner.

Baked Beans with Smoked Chicken Sausage takes 480 minutes to prepare.

Baked Beans with Smoked Chicken Sausage takes 360 minutes to cook.

Baked Beans with Smoked Chicken Sausage makes 10 servings.

The ingredients for Baked Beans with Smoked Chicken Sausage are:

1 pd dry Red beans
3 tbsp molasses
3 tbsp brown sugar
1/2 tsp salt
1/2 tsp deli mustard
1 Hillshire Farms Chicken Hardwood Smoked Sausage

Here is how you make Baked Beans with Smoked Chicken Sausage:

Soak beans in twice as much water overnight. In morning boil them 1 hour until soft. In large baking pan, layer half of the beans then add sliced chicken sausage, layer rest of beans, combine the water the beans cooked in with molasses, brown sugar, salt, deli mustard and pour over the rest of the beans. Cover tightly with foil. Bake at 300 degrees for 4 hours, check water level occassionally and add more if needed some more water. Bake another 6 hours. Enjoy!Number of Servings: 10Recipe submitted by SparkPeople user NLKABAT65.

The nutritional information for Baked Beans with Smoked Chicken Sausage is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 239.6

• Total Fat: 12.2 g
• Cholesterol: 17.5 mg
• Sodium: 752.9 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 4.3 g
• Protein: 10.1 g

The dietary needs meet for Baked Beans with Smoked Chicken Sausage is Lactose Free