The recipe stacy's mrs. dash marinade (for pork, chicken, beef)

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stacy's mrs. dash marinade (for pork, chicken, beef) recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like stacy's mrs. dash marinade (for pork, chicken, beef)!

stacy's mrs. dash marinade (for pork, chicken, beef)

stacy's mrs. dash marinade (for pork, chicken, beef) Recipe
stacy's mrs. dash marinade (for pork, chicken, beef)

What Course Is stacy's mrs. dash marinade (for pork, chicken, beef)?

stacy's mrs. dash marinade (for pork, chicken, beef) is for Dinner.


How Long Does stacy's mrs. dash marinade (for pork, chicken, beef) Recipe Take To Prepare?

stacy's mrs. dash marinade (for pork, chicken, beef) takes 10 minutes to prepare.


How Long Does stacy's mrs. dash marinade (for pork, chicken, beef) Recipe Take To Cook?

stacy's mrs. dash marinade (for pork, chicken, beef) takes 20 minutes to cook.


How Many Servings Does stacy's mrs. dash marinade (for pork, chicken, beef) Recipe Make?

stacy's mrs. dash marinade (for pork, chicken, beef) makes 8 servings.


What Are The Ingredients For stacy's mrs. dash marinade (for pork, chicken, beef) Recipe?

The ingredients for stacy's mrs. dash marinade (for pork, chicken, beef) are:

2 lbs of meat (pork, chicken, or beef)
1/2 cup canola or veggie oil
4 tbsp of white wine vinegar
1/3 cup mrs. dash seasoning (any kind you want)


How Do I Make stacy's mrs. dash marinade (for pork, chicken, beef)?

Here is how you make stacy's mrs. dash marinade (for pork, chicken, beef):

mix liquids and seasoning together, then add the meat. marinade anywhere from 20 minutes to 24 hours. pretty much as long as you want. you can do it for two days if you wish, though i only do it for 24 hours. that's just me. Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user GCPUNKER1.


What's The Nutritional Info For stacy's mrs. dash marinade (for pork, chicken, beef)?

The nutritional information for stacy's mrs. dash marinade (for pork, chicken, beef) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 330.2
  • Total Fat: 25.9 g
  • Cholesterol: 65.8 mg
  • Sodium: 48.8 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.2 g

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