The recipe Healthy double chocolate zucchini bread

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Healthy double chocolate zucchini bread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Healthy double chocolate zucchini bread!

Healthy double chocolate zucchini bread

Healthy double chocolate zucchini bread Recipe
Healthy double chocolate zucchini bread

How Long Does Healthy double chocolate zucchini bread Recipe Take To Prepare?

Healthy double chocolate zucchini bread takes several minutes to prepare.


How Long Does Healthy double chocolate zucchini bread Recipe Take To Cook?

Healthy double chocolate zucchini bread takes several minutes to cook.


How Many Servings Does Healthy double chocolate zucchini bread Recipe Make?

Healthy double chocolate zucchini bread makes 18 servings.


What Are The Ingredients For Healthy double chocolate zucchini bread Recipe?

The ingredients for Healthy double chocolate zucchini bread are:

2 sq unsweetened chocolate
3 eggs
1 1/4 c sugar
1/4 c brown sugar
1 c applesauce
2 cups peeled and grated zucchini
2 tsp vanilla
2 c flour
1 tsp baking soda
1/2 tsp salt
1/2 c hersheys dark chocolate chips


How Do I Make Healthy double chocolate zucchini bread?

Here is how you make Healthy double chocolate zucchini bread:

Preheat oven to 350. Grease and flour 2-9x5 loaf pans. Microwave chocolate squares until melted, set aside. In large bowl, combine eggs, sugars, and applesauce. Mix well. Add zucchini, vanilla, and chocolate. Mix well. In another bowl, sift flour, baking soda, and salt. Add flour mixture to liquid mixture. Mix well. Stir in chocolate chips. Pour in greased loaf pans and bake for 60-70 min, or until a toothpick inserted into the center of loaf comes out clean.Number of Servings: 18Recipe submitted by SparkPeople user CARANA.


What's The Nutritional Info For Healthy double chocolate zucchini bread?

The nutritional information for Healthy double chocolate zucchini bread is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 181.5
  • Total Fat: 4.6 g
  • Cholesterol: 35.4 mg
  • Sodium: 149.9 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.0 g

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