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Chocolate Vanilla Swirl Cashew Butter is for Snack.

Chocolate Vanilla Swirl Cashew Butter takes 15 minutes to prepare.

Chocolate Vanilla Swirl Cashew Butter takes 15 minutes to cook.

Chocolate Vanilla Swirl Cashew Butter makes 16 servings.

The ingredients for Chocolate Vanilla Swirl Cashew Butter are:

For the Vanilla:
2 cups roasted cashews, lightly salted
1/2 teaspoon vanilla extract
1/2 tablespoon maple syrup
optional: ~ 1 teaspoon coconut oil


For the Chocolate:
2 cups roasted cashews
3 teaspoons cocoa powder
1-2 tablespoon mini chocolate chips, dairy-free

Here is how you make Chocolate Vanilla Swirl Cashew Butter:

For the Vanilla:Place cashews in a small food processor (I use this one). Process for about a minute or until it becomes like cashew meal. Add in vanilla bean and cinnamon. Process for 5 minutes, or until it turns into a paste. Add maple syrup and process for about 5 minutes or until drippy. You may need to add about a teaspoon of coconut oil (I DID!), to help it get drippy. If after about 5 minutes, it isn't drippy, then add the coconut oil! Set aside.For the Chocolate:Place cashews in a small food processor. Process for about a minute or until it becomes like cashew meal. Add in cocoa powder and process for about 7-10 minutes or until drippy. At this point, add in 1-2 tablespoons of dairy-free chocolate chips and mix in. They will melt due to the heat of the cashew butter.Serving Size:?Makes 16, 2 tbsp servings

The nutritional information for Chocolate Vanilla Swirl Cashew Butter is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 335.2

• Total Fat: 26.9 g
• Cholesterol: 0.0 mg
• Sodium: 0.0 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 2.0 g
• Protein: 10.2 g

The dietary needs meet for Chocolate Vanilla Swirl Cashew Butter is Low Fat