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Green Chutney / Hari Dhaniya Chutney takes 5 minutes to prepare.

Green Chutney / Hari Dhaniya Chutney takes 5 minutes to cook.

Green Chutney / Hari Dhaniya Chutney makes 36 servings.

The ingredients for Green Chutney / Hari Dhaniya Chutney are:

*corriander fresh, 1 cup
*Green Chilli, 0.3 serving
*1/2 tsp. Cumin Powder, 1 serving
*Lemon Juice, 0.5 lemon yields
Cashew Nut (1 cashew), 5 serving
Salt, 0.5 tsp

Here is how you make Green Chutney / Hari Dhaniya Chutney:

Run the ingredients except lemon juice in the blender with appropriate amount of water. Take out. Add lemon juice. Will create about 3/4cup chutney (or 12 tbsp or 36 tsp)Serving Size: Total makes 0.75 cup / 12 tbsp / 36 tsp chutney)Number of Servings: 36Recipe submitted by SparkPeople user POOJAC20.

The nutritional information for Green Chutney / Hari Dhaniya Chutney is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 1.8

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 31.0 mg
• Total Carbs: 0.1 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g