The recipe Sauteed Cinnamon Apples

Made From Scratch Recipes

Sauteed Cinnamon Apples recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sauteed Cinnamon Apples!

Sauteed Cinnamon Apples

Sauteed Cinnamon Apples Recipe
Sauteed Cinnamon Apples

How Long Does Sauteed Cinnamon Apples Recipe Take To Prepare?

Sauteed Cinnamon Apples takes several minutes to prepare.


How Long Does Sauteed Cinnamon Apples Recipe Take To Cook?

Sauteed Cinnamon Apples takes several minutes to cook.


How Many Servings Does Sauteed Cinnamon Apples Recipe Make?

Sauteed Cinnamon Apples makes 6 servings.


What Are The Ingredients For Sauteed Cinnamon Apples Recipe?

The ingredients for Sauteed Cinnamon Apples are:

2 small to medium apples (cored)
1 tbsp Country Crock Light
1/8 cup cornstarch
1/4 cup water
1/4 cup brown sugar
1/4 tsp ground cinnamon


How Do I Make Sauteed Cinnamon Apples?

Here is how you make Sauteed Cinnamon Apples:

Core apples and saute in butter for about 6 to 7 minutes. Dissolve cornstarch in water, and then stir in brown sugar and cinnamon. Boil for 2 minutes while stirring. Remove from heat and serve warm.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ADEVERETT1976.


What's The Nutritional Info For Sauteed Cinnamon Apples?

The nutritional information for Sauteed Cinnamon Apples is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 65.1
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.7 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.1 g

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