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Melkkos with crushed walnuts and cinnamon takes 5 minutes to prepare.

Melkkos with crushed walnuts and cinnamon takes 15 minutes to cook.

Melkkos with crushed walnuts and cinnamon makes 3 servings.

The ingredients for Melkkos with crushed walnuts and cinnamon are:

Milk, 2%, with added nonfat milk solids, without added vit A, 750 mL(remove)
Cake Flour, 0.5 cup
Salt, 1 dash
Becel light margerine, 3 tsp
Cinnamon, ground, 0.5 tsp
Granulated Sugar, 9 tsp
Walnuts, 0.25 cup, chopped
water, 2 tablespoon

Here is how you make Melkkos with crushed walnuts and cinnamon:

1) Heat milk to boiling point.2) Sprinkle water onto the flour. Stirr with a fork until mixture resembles crumbs.3) Stir in the flour mixture, sugar and salt into the milk.4) Return to hob. 5) Cook at low temperature while stirring until thickened, about 10 min.6) Allow to cool slightly and stirr in margarine.7) Pour into 3 bowsl.8) Mix cinnamon and sugar and sprinkle over melkkos.9) Add chopped walnuts.10) Enjoy!Serving Size: 3 bowlsNumber of Servings: 3Recipe submitted by SparkPeople user JACEUG.

The nutritional information for Melkkos with crushed walnuts and cinnamon is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 344.0

• Total Fat: 14.0 g
• Cholesterol: 21.1 mg
• Sodium: 235.1 mg
• Total Carbs: 44.1 g
• Dietary Fiber: 1.8 g
• Protein: 13.8 g