The recipe Creamed Corn (Core)

Made From Scratch Recipes

Creamed Corn (Core) recipe is a meal that takes 35 minutes to make. If you enjoy for , you will like Creamed Corn (Core)!

Creamed Corn (Core)

Creamed Corn (Core) Recipe
Creamed Corn (Core)

How Long Does Creamed Corn (Core) Recipe Take To Prepare?

Creamed Corn (Core) takes 2 minutes to prepare.


How Long Does Creamed Corn (Core) Recipe Take To Cook?

Creamed Corn (Core) takes 35 minutes to cook.


How Many Servings Does Creamed Corn (Core) Recipe Make?

Creamed Corn (Core) makes 6 servings.


What Are The Ingredients For Creamed Corn (Core) Recipe?

The ingredients for Creamed Corn (Core) are:

1 lb sweet white corn, frozen
6 tablespoons ff margarine
1/4 teaspoon black pepper
1 1/4 cups ff evaporated milk
1/4 cup sugar subsitute


How Do I Make Creamed Corn (Core)?

Here is how you make Creamed Corn (Core):

Combine all ingredients in a heavy 2 quart pan.Let come to a boil.Turn heat down to medium or low and cook 25 minutes, stirring often to avoid sticking. Number of Servings: 6Recipe submitted by SparkPeople user BUN3KIN.


What's The Nutritional Info For Creamed Corn (Core)?

The nutritional information for Creamed Corn (Core) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 174.7
  • Total Fat: 1.4 g
  • Cholesterol: 2.1 mg
  • Sodium: 151.4 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 9.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day