The recipe Mexi Corn (cobless)

Made From Scratch Recipes

Mexi Corn (cobless) recipe is a Mexican Side Dish meal that takes several minutes to make. If you enjoy Mexican for Side Dish, you will like Mexi Corn (cobless)!

Mexi Corn (cobless)

Mexi Corn (cobless) Recipe
Mexi Corn (cobless)

Similar to my FAVE Mexican corn on the cob

What Course Is Mexi Corn (cobless)?

Mexi Corn (cobless) is for Side Dish.


How Long Does Mexi Corn (cobless) Recipe Take To Prepare?

Mexi Corn (cobless) takes several minutes to prepare.


How Long Does Mexi Corn (cobless) Recipe Take To Cook?

Mexi Corn (cobless) takes several minutes to cook.


How Many Servings Does Mexi Corn (cobless) Recipe Make?

Mexi Corn (cobless) makes 4 servings.


What Are The Ingredients For Mexi Corn (cobless) Recipe?

The ingredients for Mexi Corn (cobless) are:

3 cups frozen corn, thawed
3 T light sour cream
4 T light mayo
1/4 cup grated parmesan cheese
1.5 T chili powder (or to taste)


How Do I Make Mexi Corn (cobless)?

Here is how you make Mexi Corn (cobless):

Spray baking sheet with oil spray. Spread thawed corn on baking sheet and roast in 450 oven for 10 min. Combine corn and rest of ingredients in a pan and warm. Serve - YUM!Number of Servings: 4Recipe submitted by SparkPeople user BECKAROO72.


What's The Nutritional Info For Mexi Corn (cobless)?

The nutritional information for Mexi Corn (cobless) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 217.9
  • Total Fat: 8.7 g
  • Cholesterol: 8.7 mg
  • Sodium: 280.3 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 7.7 g

What Type Of Cuisine Is Mexi Corn (cobless)?

Mexi Corn (cobless) is Mexican cuisine.


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