The recipe Corn Quiche

Made From Scratch Recipes

Corn Quiche recipe is a Lunch meal that takes 45 minutes to make. If you enjoy for Lunch, you will like Corn Quiche!

Corn Quiche

Corn Quiche Recipe
Corn Quiche

What Course Is Corn Quiche?

Corn Quiche is for Lunch.


How Long Does Corn Quiche Recipe Take To Prepare?

Corn Quiche takes 5 minutes to prepare.


How Long Does Corn Quiche Recipe Take To Cook?

Corn Quiche takes 45 minutes to cook.


How Many Servings Does Corn Quiche Recipe Make?

Corn Quiche makes 8 servings.


What Are The Ingredients For Corn Quiche Recipe?

The ingredients for Corn Quiche are:

Pie crust, frozen, ready-to-bake, 1 crust, single 9" (remove)
Creamed Corn, - 1 can
Cheddar Cheese, 1 cup, shredded
Hormel Bacon Bits, 1/2 cup
Egg, fresh, 3 large


How Do I Make Corn Quiche?

Here is how you make Corn Quiche:

Bake frozen pie crust for 10-15 minutes at 450. Mix can creamed corn and three eggs. Pour into pie crust. Sprinkle bacon and cheese on top. Bake for 45 minutes at 350 until knife inserted comes out clean.Number of Servings: 8Recipe submitted by SparkPeople user NANABUGSFAVE.


What's The Nutritional Info For Corn Quiche?

The nutritional information for Corn Quiche is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 240.8
  • Total Fat: 13.9 g
  • Cholesterol: 99.5 mg
  • Sodium: 647.0 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 10.8 g

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