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Garlic Corn Stir Fry takes 5 minutes to prepare.

Garlic Corn Stir Fry takes 10 minutes to cook.

Garlic Corn Stir Fry makes 4 servings.

The ingredients for Garlic Corn Stir Fry are:

1 tbsp oil
2 cloves garlic, chopped
2 cups frozen corn
.5 tbsp butter or margarine
salt and pepper to taste

Here is how you make Garlic Corn Stir Fry:

Heat oil to medium-high heat. Add garlic and cook, stirring, for a couple of minutes until it starts to turn translucent. Add corn and cook, stirring for a couple of minutes. Add salt and pepper, continue to cook corn, stirring, until it starts to brown. Stir in butter or margarine until it melts, salt and pepper again, if desired, to taste.Number of Servings: 4Recipe submitted by SparkPeople user KTLASERS.

The nutritional information for Garlic Corn Stir Fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 125.6

• Total Fat: 5.4 g
• Cholesterol: 0.0 mg
• Sodium: 605.8 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 2.4 g
• Protein: 2.8 g

The dietary needs meet for Garlic Corn Stir Fry is Vegetarian