The recipe Yellow Cornbread

Made From Scratch Recipes

Yellow Cornbread recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Yellow Cornbread!

Yellow Cornbread

Yellow Cornbread Recipe
Yellow Cornbread

What Course Is Yellow Cornbread?

Yellow Cornbread is for Dinner.


How Long Does Yellow Cornbread Recipe Take To Prepare?

Yellow Cornbread takes 5 minutes to prepare.


How Long Does Yellow Cornbread Recipe Take To Cook?

Yellow Cornbread takes 20 minutes to cook.


How Many Servings Does Yellow Cornbread Recipe Make?

Yellow Cornbread makes 6 servings.


What Are The Ingredients For Yellow Cornbread Recipe?

The ingredients for Yellow Cornbread are:

3/4 cup yellow cornmeal
3/4 tsp salt
1 cup whole wheat flour
1/3 cup sugar
5 tsp baking powder
1 cup 1% milk
2 eggs - beaten
3 tbsp butter - melted


How Do I Make Yellow Cornbread?

Here is how you make Yellow Cornbread:

Whisk together dry ingredientsAdd milk, eggs, and melted butter. Whisk lightly. Don't over mix. Poor in to 9-inch round baking pan that has been generously greased on sides and bottom. Bake at 400 degrees F for 20 minutes. Serving Size: 1/6th of a 9-inch round panNumber of Servings: 6Recipe submitted by SparkPeople user ERJTAYLOR.


What's The Nutritional Info For Yellow Cornbread?

The nutritional information for Yellow Cornbread is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 259.0
  • Total Fat: 8.4 g
  • Cholesterol: 79.0 mg
  • Sodium: 881.4 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.4 g

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