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with a meal or for a desert, this cornbread is sure to please takes 10 minutes to prepare.

with a meal or for a desert, this cornbread is sure to please takes 30 minutes to cook.

with a meal or for a desert, this cornbread is sure to please makes 10 servings.

The ingredients for with a meal or for a desert, this cornbread is sure to please are:

1 cup all-purpose flour, sifted
1 cup yellow cornmeal
1 Tbsp baking powder
? tsp salt
2 eggs, beaten
1 cup sweeten evapoated milk
? cup melted butter or shortening
? cup honey

Here is how you make with a meal or for a desert, this cornbread is sure to please:

Preheat oven to 400? F.Sift together the flour, cornmeal, baking powder and salt.Combine the evaporated milk, eggs, fat, honey.Thoroughly grease and flour a 9" ? 9" baking pan (or use a nonstick baking pan or a flexible silicone pan).Add the liquid ingredients to the dry ones and mix just until the flour is moistened, no more than ten seconds. The batter should be visibly lumpy ? leave it that way! It's extremely important not to overmix the batter.Once the liquid and dry ingredients have been combined, pan and bake the cornbread immediately.TIP: The dry and wet ingredients, respectively, can be mixed in advance, but as soon as the wet and dry ingredients have been combined with each other, the liquid will activate the baking powder and the batter must be baked right away.Bake 25-30 minutes or until a toothpick inserted into the center of the cornbread comes out clean and the edge of the bread starts to separate from the pan.Serving Size: 6-8 servingsNumber of Servings: 10Recipe submitted by SparkPeople user NATASHA_SIDHU.

The nutritional information for with a meal or for a desert, this cornbread is sure to please is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 198.5

• Total Fat: 15.8 g
• Cholesterol: 44.3 mg
• Sodium: 348.1 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 1.3 g
• Protein: 5.1 g

The dietary needs meet for with a meal or for a desert, this cornbread is sure to please is Vegetarian