Side Items

Cornbread (Best ever) takes 5 minutes to prepare.

Cornbread (Best ever) takes 22 minutes to cook.

Cornbread (Best ever) makes 16 servings.

The ingredients for Cornbread (Best ever) are:

2/3 cup Smart Balance buttery spread
1 cup Splenda
3 eggs
1 2/3 cup 1/2% or low fat milk
2 1/3 cup all purpose flour
1 cup cornmeal
4 1/2 tsp baking powder
1 tsp salt

Here is how you make Cornbread (Best ever):

In a mixing bowl, cream butter and Splenda. Combine the eggs and milk in one bowl, and the dry ingredients in a separate bowl, then add them alternately to the creamed mixture. Pour into a prepared 9 x 13 pan and bake at 400 degrees for 22-27 minutes. Serve hot.Serving Size: Makes 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user LKNIGHT09.

The nutritional information for Cornbread (Best ever) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 146.1

• Total Fat: 4.5 g
• Cholesterol: 36.4 mg
• Sodium: 342.5 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 1.1 g
• Protein: 4.6 g