The recipe Cornbread
Cornbread recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Cornbread!
Cornbread
- What Course Is Cornbread?
- How Long Does Cornbread Recipe Take To Prepare?
- How Long Does Cornbread Recipe Take To Cook?
- How Many Servings Does Cornbread Recipe Make?
- What Are The Ingredients For Cornbread Recipe?
- How Do I Make Cornbread?
- What's The Nutritional Info For Cornbread?
- What Type Of Cuisine Is Cornbread?
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Adapted from unknown source What Course Is Cornbread?Cornbread is for Side Dish. How Long Does Cornbread Recipe Take To Prepare?Cornbread takes several minutes to prepare. How Long Does Cornbread Recipe Take To Cook?Cornbread takes several minutes to cook. How Many Servings Does Cornbread Recipe Make?Cornbread makes 8 servings. What Are The Ingredients For Cornbread Recipe?The ingredients for Cornbread are: 1 1/2 cups cornmeal1 1/2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1/4 unsweetened apple sauce 3 eggs 1 cup skim milk 1/2 cup fat free sour cream 1 Tbsp Olive oil How Do I Make Cornbread?Here is how you make Cornbread: Heat 8-inch cast iron skillet with 1 T olive oil in oven till hot (or 9x9 glass pyrex dish). Meanwhile, measure dry ingredients in a med. bowl. Add rest of ingredients (through sour cream) and stir until well blended. Pour into hot fry pan. Bake for 20-25 min at at 350 degrees...or until golden and a toothpick inserted in middle comes out clean. Do not over-bake! Serving Size:?Serves 8What's The Nutritional Info For Cornbread?The nutritional information for Cornbread is:
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