The recipe Cornbread

Made From Scratch Recipes

Cornbread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cornbread!

Cornbread

Cornbread Recipe
Cornbread

Cornbread

How Long Does Cornbread Recipe Take To Prepare?

Cornbread takes several minutes to prepare.


How Long Does Cornbread Recipe Take To Cook?

Cornbread takes several minutes to cook.


How Many Servings Does Cornbread Recipe Make?

Cornbread makes 12 servings.


What Are The Ingredients For Cornbread Recipe?

The ingredients for Cornbread are:

1 cup all-purpose flour
1 cup yellow cornmeal
2/3 cup white sugar
1 teaspoon salt
3 1/2 teaspoons baking powder
1 egg
1 cup milk
1/3 cup vegetable oil


How Do I Make Cornbread?

Here is how you make Cornbread:

Preheat oven to 400 degrees F. Spray or lightly grease a 9 inch round cake pan.In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until well combined. Pour batter into prepared pan.Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean.Serving Size:?Makes 12 servings.


What's The Nutritional Info For Cornbread?

The nutritional information for Cornbread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 189.0
  • Total Fat: 7.6 g
  • Cholesterol: 17.0 mg
  • Sodium: 353.9 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.1 g

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