The recipe Mandy's Cornbread

Made From Scratch Recipes

Mandy's Cornbread recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Mandy's Cornbread!

Mandy's Cornbread

Mandy's Cornbread Recipe
Mandy's Cornbread

No sugar here! Just good old fashioned, delicious cornbread.

What Course Is Mandy's Cornbread?

Mandy's Cornbread is for Side Dish.


How Long Does Mandy's Cornbread Recipe Take To Prepare?

Mandy's Cornbread takes several minutes to prepare.


How Long Does Mandy's Cornbread Recipe Take To Cook?

Mandy's Cornbread takes several minutes to cook.


How Many Servings Does Mandy's Cornbread Recipe Make?

Mandy's Cornbread makes 8 servings.


What Are The Ingredients For Mandy's Cornbread Recipe?

The ingredients for Mandy's Cornbread are:

1 1/2 Cups, Self-Rising Cornmeal Mix
2 Large Eggs
2 tbsp. vegetable oil
1 cup nonfat milk


How Do I Make Mandy's Cornbread?

Here is how you make Mandy's Cornbread:

1. Pre-heat oven to 450?F. Spray a 9-inch ovenproof skillet or 9-inch square pan with no-stick cooking spray; place in oven to heat. 2. COMBINE all ingredients in large bowl; mix well. Pour batter into prepared pan. 3. BAKE 20 to 25 minutes or until golden brown. Prep Time: 10 minCooking Time: 22 minServing size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SHRTANDSWEET.


What's The Nutritional Info For Mandy's Cornbread?

The nutritional information for Mandy's Cornbread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 169.4
  • Total Fat: 5.8 g
  • Cholesterol: 53.7 mg
  • Sodium: 471.8 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.6 g

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