My Cornbread Recipe | Made From Scratch Recipes

The recipe My Cornbread

My Cornbread recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like My Cornbread!

My Cornbread
Cornbread with a little sweetness. What Course Is My Cornbread? My Cornbread is for Dinner. How Long Does My Cornbread Recipe Take To Prepare? My Cornbread takes 10 minutes to prepare. How Long Does My Cornbread Recipe Take To Cook? My Cornbread takes 20 minutes to cook. How Many Servings Does My Cornbread Recipe Make? My Cornbread makes 12 servings. What Are The Ingredients For My Cornbread Recipe? The ingredients for My Cornbread are: 1-1/2 C. Cornmeal 1 C. Flour 1/4 C. Sugar 1/3 Vegetable Oil 2 eggs 1/2 C. Milk How Do I Make My Cornbread? Here is how you make My Cornbread: Mix all ingredients, bake in 420 degree oven for 20 minutes.Serving Size:?12-2 inch pieces What's The Nutritional Info For My Cornbread? The nutritional information for My Cornbread is: Servings Per Recipe: 12 Amount Per Serving Calories: 178.5 Total Fat: 7.6 g Cholesterol: 31.6 mg Sodium: 21.4 mg Total Carbs: 24.3 g Dietary Fiber: 1.4 g Protein: 3.7 g

My Cornbread

Cornbread with a little sweetness.

My Cornbread is for Dinner.

My Cornbread takes 10 minutes to prepare.

My Cornbread takes 20 minutes to cook.

My Cornbread makes 12 servings.

The ingredients for My Cornbread are:

1-1/2 C. Cornmeal
1 C. Flour
1/4 C. Sugar
1/3 Vegetable Oil
2 eggs
1/2 C. Milk

Here is how you make My Cornbread:

Mix all ingredients, bake in 420 degree oven for 20 minutes.Serving Size:?12-2 inch pieces

The nutritional information for My Cornbread is: