The recipe Saffron Couscous

Made From Scratch Recipes

Saffron Couscous recipe is a meal that takes several minutes to make. If you enjoy for , you will like Saffron Couscous!

Saffron Couscous

Saffron Couscous Recipe
Saffron Couscous

Serve with Lemon Moroccan Chicken

How Long Does Saffron Couscous Recipe Take To Prepare?

Saffron Couscous takes several minutes to prepare.


How Long Does Saffron Couscous Recipe Take To Cook?

Saffron Couscous takes several minutes to cook.


How Many Servings Does Saffron Couscous Recipe Make?

Saffron Couscous makes 4 servings.


What Are The Ingredients For Saffron Couscous Recipe?

The ingredients for Saffron Couscous are:

Saffron Couscous

5 green onions, sliced
1 2/3 cups water
1/8 tsp saffron threads or 1/2 tsp. ground turmeric
1/4 tsp salt
1 cup whole wheat couscous




How Do I Make Saffron Couscous?

Here is how you make Saffron Couscous:

Bring water to a boil, add onions, saffron and salt and bring back to a boil. Stir in couscous. Remove from heat. Cover; let stand 5 minutes. Fluff with fork and serve.Servings: 4 servings 3/4 cup each Lemon Moroccan ChickenServing Size: 4- 3/4 c servingsNumber of Servings: 4Recipe submitted by SparkPeople user IAMDESIGNERKT.


What's The Nutritional Info For Saffron Couscous?

The nutritional information for Saffron Couscous is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 61.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 149.6 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.3 g

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