The recipe Reduced Calorie Poppy Seed Cranberry Coleslaw

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Reduced Calorie Poppy Seed Cranberry Coleslaw recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Reduced Calorie Poppy Seed Cranberry Coleslaw!

Reduced Calorie Poppy Seed Cranberry Coleslaw

Reduced Calorie Poppy Seed Cranberry Coleslaw Recipe
Reduced Calorie Poppy Seed Cranberry Coleslaw

25% fewer calories and half the fat then my original version, just as good for a light summer side dish.

What Course Is Reduced Calorie Poppy Seed Cranberry Coleslaw?

Reduced Calorie Poppy Seed Cranberry Coleslaw is for Side Dish.


How Long Does Reduced Calorie Poppy Seed Cranberry Coleslaw Recipe Take To Prepare?

Reduced Calorie Poppy Seed Cranberry Coleslaw takes 5 minutes to prepare.


How Long Does Reduced Calorie Poppy Seed Cranberry Coleslaw Recipe Take To Cook?

Reduced Calorie Poppy Seed Cranberry Coleslaw takes several minutes to cook.


How Many Servings Does Reduced Calorie Poppy Seed Cranberry Coleslaw Recipe Make?

Reduced Calorie Poppy Seed Cranberry Coleslaw makes 12 servings.


What Are The Ingredients For Reduced Calorie Poppy Seed Cranberry Coleslaw Recipe?

The ingredients for Reduced Calorie Poppy Seed Cranberry Coleslaw are:

2 - 12oz bags shredded coleslaw mix (Mann's), I like to use one bag Rainbow Salad and one bag Broccoli Coleslaw.

1/3 bottle poppy seed salad dressing (Briannas Homestyle)

1/3 cup fat free rasberry salad dressing

1-cup Craisins (OceanSpray)



How Do I Make Reduced Calorie Poppy Seed Cranberry Coleslaw?

Here is how you make Reduced Calorie Poppy Seed Cranberry Coleslaw:

Stir together all ingredients in a large mixing bowl (adjust dressing to preference). Chill, approx 30. min, and serve. Number of Servings: 12Recipe submitted by SparkPeople user HEATHERG526.


What's The Nutritional Info For Reduced Calorie Poppy Seed Cranberry Coleslaw?

The nutritional information for Reduced Calorie Poppy Seed Cranberry Coleslaw is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 123.6
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 215.3 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.3 g

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