The recipe CRANBERRY TARTS

Made From Scratch Recipes

CRANBERRY TARTS recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like CRANBERRY TARTS!

CRANBERRY TARTS

CRANBERRY TARTS Recipe
CRANBERRY TARTS

What Course Is CRANBERRY TARTS?

CRANBERRY TARTS is for Dinner.


How Long Does CRANBERRY TARTS Recipe Take To Prepare?

CRANBERRY TARTS takes several minutes to prepare.


How Long Does CRANBERRY TARTS Recipe Take To Cook?

CRANBERRY TARTS takes several minutes to cook.


How Many Servings Does CRANBERRY TARTS Recipe Make?

CRANBERRY TARTS makes 24 servings.


What Are The Ingredients For CRANBERRY TARTS Recipe?

The ingredients for CRANBERRY TARTS are:

2 small boxes raseberry gelatin, sugar free
juice from pineapple and water to made 2 1/2 cups
1 can whole cranberry sauce
20 oz can crushed pineapple, drained
1 medium apple chopped
1/2 C chopped walnuts


How Do I Make CRANBERRY TARTS?

Here is how you make CRANBERRY TARTS:

Boil water/juice; add to gelatin powderAdd cranberr sauce, stir wellAdd crushed pineappleAdd chopped apple and walnutsStir wellMix thoroughly and spoon into 24 tin foil cup cake papers placed in cup cake pans.24 servings, approx 1/4 cup each.Number of Servings: 24Recipe submitted by SparkPeople user MMARLENE1.


What's The Nutritional Info For CRANBERRY TARTS?

The nutritional information for CRANBERRY TARTS is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 26.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.0 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.0 g

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