The recipe ***LeAnn's Cream Corn 1/2 Cup

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***LeAnn's Cream Corn 1/2 Cup recipe is a meal that takes several minutes to make. If you enjoy for , you will like ***LeAnn's Cream Corn 1/2 Cup!

***LeAnn's Cream Corn 1/2 Cup

***LeAnn's Cream Corn 1/2 Cup Recipe
***LeAnn's Cream Corn 1/2 Cup

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How Long Does ***LeAnn's Cream Corn 1/2 Cup Recipe Take To Prepare?

***LeAnn's Cream Corn 1/2 Cup takes several minutes to prepare.


How Long Does ***LeAnn's Cream Corn 1/2 Cup Recipe Take To Cook?

***LeAnn's Cream Corn 1/2 Cup takes several minutes to cook.


How Many Servings Does ***LeAnn's Cream Corn 1/2 Cup Recipe Make?

***LeAnn's Cream Corn 1/2 Cup makes 12 servings.


What Are The Ingredients For ***LeAnn's Cream Corn 1/2 Cup Recipe?

The ingredients for ***LeAnn's Cream Corn 1/2 Cup are:

3.5 serving Great Value No Salt Corn
3.5 serving Great Value Cream Corn
2 serving Kroger Plain Yogurt
3 serving Kroger SHredded 4 Cheese Red. Fat 1/4 Cup
6 serving Great Value Corn Muffin Mix (Mix Only)
3 serving Egg white, large


How Do I Make ***LeAnn's Cream Corn 1/2 Cup?

Here is how you make ***LeAnn's Cream Corn 1/2 Cup:

See ListServing Size:?12


What's The Nutritional Info For ***LeAnn's Cream Corn 1/2 Cup?

The nutritional information for ***LeAnn's Cream Corn 1/2 Cup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 152.2
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 307.5 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.9 g

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