The recipe back to basics mushrooms in cream

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back to basics mushrooms in cream recipe is a meal that takes several minutes to make. If you enjoy for , you will like back to basics mushrooms in cream!

back to basics mushrooms in cream

back to basics mushrooms in cream Recipe
back to basics mushrooms in cream

How Long Does back to basics mushrooms in cream Recipe Take To Prepare?

back to basics mushrooms in cream takes several minutes to prepare.


How Long Does back to basics mushrooms in cream Recipe Take To Cook?

back to basics mushrooms in cream takes several minutes to cook.


How Many Servings Does back to basics mushrooms in cream Recipe Make?

back to basics mushrooms in cream makes 3 servings.


What Are The Ingredients For back to basics mushrooms in cream Recipe?

The ingredients for back to basics mushrooms in cream are:



Mushrooms, fresh, 1 cup, pieces or slices (remove)
Garlic, 3 clove (remove)
Heavy Whipping Cream, 118 mL (remove)
White Wine, 4 fl oz (remove)
Salt, .5 tsp (remove)
Pepper, black, .5 tsp (remove)


How Do I Make back to basics mushrooms in cream?

Here is how you make back to basics mushrooms in cream:

Serving Size: 3Number of Servings: 3Recipe submitted by SparkPeople user BACKTOBASICS6.


What's The Nutritional Info For back to basics mushrooms in cream?

The nutritional information for back to basics mushrooms in cream is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 174.3
  • Total Fat: 14.8 g
  • Cholesterol: 54.4 mg
  • Sodium: 406.2 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.8 g

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