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Ultimate Creamy Mashed Potatoes takes 15 minutes to prepare.

Ultimate Creamy Mashed Potatoes takes 90 minutes to cook.

Ultimate Creamy Mashed Potatoes makes 12 servings.

The ingredients for Ultimate Creamy Mashed Potatoes are:

3 cups boiling water
1 1/2 cups milk (1%)
1/2 cup butter or margarine, cut into pieces *
1/2 cup sour cream **
1 package (8 oz) cream cheese, cut into cubes ***
1 teaspoon garlic salt ****
1/4 teaspoon pepper
4 cups Betty Crocker? Potato Buds? mashed potatoes (dry)

Nutritional info based on items I used:

* I can't believe it's not butter
** Light sour cream
*** Light Cream Cheese
**** 1 tsp garlic & 1/2 tsp salt

Here is how you make Ultimate Creamy Mashed Potatoes:

1. Spray 3- to 4-quart slow cooker with cooking spray. In cooker, mix boiling water, milk, butter, sour cream and cream cheese with wire whisk until blended. Add garlic salt, pepper and mashed potatoes (dry); mix just until blended. 2. Cover; cook on Low heat setting 1 hour 30 minutes, stirring once after 1 hour. 3. Before serving, stir potatoes. Serve immediately, or hold in slow cooker on Low heat setting up to 3 hours, stirring every 30 minutes. If potatoes become too thick, stir in additional milk, a couple tablespoons at a time. Number of Servings: 12Recipe submitted by SparkPeople user MOMOFCHANCE.

The nutritional information for Ultimate Creamy Mashed Potatoes is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 195.4

• Total Fat: 8.6 g
• Cholesterol: 18.2 mg
• Sodium: 303.9 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 1.0 g
• Protein: 5.1 g