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Curried Couscous takes 5 minutes to prepare.

Curried Couscous takes 35 minutes to cook.

Curried Couscous makes 6 servings.

The ingredients for Curried Couscous are:

1 c couscous
1 c boiling water
2 cubes chicken boulion
1 1/2 T olive oil
1 T curry powder
2 cloves garlic
1 medium red bell pepper, chopped
1/2 medium onion, chopped
1 can rotel tomatoes
1 pinch salt
1 pinch pepper
2 T balsamic vinegar
4 T parmesan cheese

Here is how you make Curried Couscous:

1) Bring water and boulion to a boil2) Stir in couscous, return to boil, then remove from heat and cover. Let stand 5 minutes. Fluff with fork.3) Heat oil and curry powder in skillet on medium heat for 5 minutes4) Add garlic, onion, peppers. Saute for 3-4 minutes.5) Stir in tomatoes, couscous, salt and pepper6) Put into a casserole dish, splash with balsamic vinegar and sprinkle with cheese7) Bake at 350 degrees for 20-30 minutes Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user MINDYSLARSEN.

The nutritional information for Curried Couscous is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 171.9

• Total Fat: 4.9 g
• Cholesterol: 2.7 mg
• Sodium: 359.5 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 1.7 g
• Protein: 5.0 g

Curried Couscous is Indian cuisine.